
It’s bake sale season around here. My kids are raising funds for summer camp and school field trips. This S’Mores Bars recipe, from Karo Syrup, is a serious bake sale winner, the perfect go-to recipe, and they taste exactly like s’mores cooked over a campfire.

Over the past few years, I’ve found that I truly enjoy baking from scratch, and this recipe called for an ingredient I’ve never actually used before, Karo Syrup. To be honest, I was a little intimidated by it, but after using it, I realized it’s a very easy ingredient.





Yeast is known for quality and reliability and for giving at-home
bakers confidence in their from-scratch recipes since 1868 (over 140
years ago!). Karo Corn Syrup is the leading national brand of corn
syrup, and is primarily used in recipes that call for something sweet,
like baked goods, candies, pies and popcorn balls. It is also currently
the only leading national brand of corn syrup that contains 0 grams of
high fructose corn syrup.




love ! thanks!